Packed Egg Delight

Name: Packed Egg Delight
Total time: 1200 s
Yield: 4 to 6 servings
Cuisine: Indian
Ingredients: 6 eggs; to taste Black pepper powder; to taste Salt; 3 tsp chopped green chilli; For serving:; to taste Green chutney; To taste Tomato sauce

sushila jora @cook_12686162

Delhi

Eggs are full off protein.
This is a very unique recipe. This is a healthy snack. Can be taken in breakfast and tea time.

sushila jora @cook_12686162

Delhi

Eggs are full off protein.
This is a very unique recipe. This is a healthy snack. Can be taken in breakfast and tea time.

Saved

Ingredients

10-20 minutes

4 to 6 servings

6eggs
to tasteBlack pepper powder
to tasteSalt
3 tspchopped green chilli
For serving:
to tasteGreen chutney
To tasteTomato sauce

Saved

Steps

10-20 minutes

1

Make a very small hole on the top of the eggs.
Empty 1 egg in a bowl.
Add the salt, pepper, 1/2 tsp green chillies and 1/2 tsp coriander and mix it thoroughly.
Now refill the shell of the egg with this mixture.
Cover the hole of the egg with dough.
2

Repeat the same process with the remaining 5 eggs.
Place them nicely in a steamer and steam for 8 to 10 minutes.
Take them out from the steamer and remove the shells.
Cut the steamed eggs in two.
3

Serve hot with green chutney or tomato sauce