Stir Fried chicken with Fried Rice

Name: Stir Fried chicken with Fried Rice
Total time: 3300 s
Yield: 5 servings
Cuisine: Kenyan
Ingredients: Whole chicken; 2 cups rice; 4 cups water; to taste Salt; 2 yellow bell peppers; 3 large tomatoes; 1 large onion; 2 tbsp vegetable oil; 2 carrots grated

Fabiola @cook_9587103

Nyeri, Kenya

Its been a while since I took time in the kitchen. Its good to be back.

Fabiola @cook_9587103

Nyeri, Kenya

Its been a while since I took time in the kitchen. Its good to be back.

Saved

Ingredients

55min

5 servings

Whole chicken
2 cupsrice
4 cupswater
to tasteSalt
2yellow bell peppers
3large tomatoes
1large onion
2 tbspvegetable oil
2carrots grated

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Steps

55min

1

Cut the chicken into sizeable pieces and boil once done set aside. Separate the chicken stock
2

Chop the onion and tomatoes finely. In a sufuria fry the onion till brown and add the tomatoes
3

Add in the yellow bell peppers chopped in strips and stir
4

Add in the chicken and fry till fully covered. Add salt and cook for another ten minutes.
5

Separately fry the grated carrots and add the chicken stock. Add in rice and mix well
6

Add in half a cup of water and cook with very low heat
7

Once ready serve hot.