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Potato parwal curry (aloo potoler dalna)
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A picture of Potato parwal curry (aloo potoler dalna).

Potato parwal curry (aloo potoler dalna)

Tarak guha
Tarak guha @cook_12669803

A very popular recipe of Potatoes and pointed gourd

A very popular recipe of Potatoes and pointed gourd

Read more

Potato parwal curry (aloo potoler dalna)

Tarak guha
Tarak guha @cook_12669803

A very popular recipe of Potatoes and pointed gourd

A very popular recipe of Potatoes and pointed gourd

Read more
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Ingredients

25 minutes
3 servings
  • 200 gramparwal/pointed gourd cubed
  • 3Potatoes cut into cubes
  • 1onion chopped
  • 1" ginger
  • 3-4 clovesgarlic
  • 1tomato chopped
  • 1 tspcumin powder
  • 1 tspcumin seed
  • 1bay leaf
  • 1/2 tspred chilli Powder
  • 1/2 tspgaram masala powder
  • To tastesalt and sugar
  • As neededoil
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Steps

25 minutes
  1. 1

    Heat oil and temper cumin seed and bay leaf

  2. 2

    Add the Potatoes and saute well

  3. 3

    Add gourds sliced and saute well adding salt and turmeric powder

  4. 4

    Add ginger paste and tomato saute well till the raw smell disappears

  5. 5

    Add cumin powder and cover adding water

  6. 6

    Add sugar and garam masala powder and mix well

  7. 7

    The curry is ready to be served

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Tarak guha
Tarak guha @cook_12669803
on June 28, 2018 15:05

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