A picture of Kadi rice.

Kadi rice

Anju Mishra @cook_10114036

Kadi rice

Anju Mishra @cook_10114036

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Ingredients

1 ltrbuttermilk
3-4 tbspbesan
1 tspred chilli powder
1 tspcoriander powder
1/2 tspmethi daana
1 tspturmeric powder
1 tspgaram masala
pinchhing
to tastesalt
as neededoil

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Steps

1

Heat oil in a wok add hing,methi dana when crackle add spices,besan and buttermilk.
2

Add some water and boiled it,
3

Cook on low flame for 20-25 minutes.
4

Serve with jeera rice.

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Anju Mishra

Anju Mishra @cook_10114036

on July 01, 2018 11:34

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