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Mango panacota
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A picture of Mango panacota.

Mango panacota

Ashu madaan
Ashu madaan @cook_11646775

Mango panacota

Ashu madaan
Ashu madaan @cook_11646775
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Ingredients

  • 2peeled mangos
  • 4 tspsugar
  • 1/2 cup milk
  • 1/2 cup water
  • 1 spoongelatin
  • 1 cupmilk
  • 1/2 pack Amul cream
  • 4 spoonsugar
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Steps

  1. 1

    Take a jug and and add pieces of mangoes and add sugar,water,milk, gilateen

  2. 2

    Take glass and add the batter of mango and put in the refrigerator for 2-3 hours when the mixture stirr

  3. 3

    Then take a pan on the gas and and add the milk,Amul cream and gilateen and mix well when the set in the room temperature

  4. 4

    After 2-3hours put out the mango batter become jelly and add the mixture in it and refrigerate it for 2-3 hours and decorate it from pieces of mangoes

  5. 5

    Serve it yummm!!!

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Ashu madaan
Ashu madaan @cook_11646775
on July 03, 2018 07:00

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