A picture of Besan ladoo.

Besan ladoo

Mukti Sahay @muktivijay_203

#Lessthanfiveingredients

#Lessthanfiveingredients

Besan ladoo

Mukti Sahay @muktivijay_203

#Lessthanfiveingredients

#Lessthanfiveingredients

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Ingredients

30 mins

8 servings

2 cup Gramflour (besan)
1 cupGhee
1 cupPowder sugar
1/4 tspGreen cardamom

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Steps

30 mins

1

Heat the ghee in a pan.
2

Roast the besan on medium heat until light brown in colour and give out the fragrance.
3

After stirring for 10 to 15 minutes, switch off the flame.
4

. Let the besan cool down, now add sugar, cardamom powder.
5

Mix it well.
6

When it cools completely, shape it into ladoo and store it in a air tight container.

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Cooksnaps

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Mukti Sahay @muktivijay_203

on July 04, 2018 10:13

Get more of my recipes at http://muktisahay.blogshpot.in/

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