Cut the side of the bread..little samp with milk

Then roll it.now join 3bread

Now heat the pan and butter then grated carrots

Add little salt.pinch of black pepper

Mix salt and 1tsp tomato ketchup. In the grated egg

Now spread the chutney on the bread..then egg mixture..then carrot mixture

Now roll it with silver foil..tightly

Keep it in the fridge.for 10 minutes

Tiffin is ready

You can make this in the night..and keep it in the fridge