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Neeru dosa
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A picture of Neeru dosa.

Neeru dosa

Rajeshwari Bhat
Rajeshwari Bhat @cook_9123943

#lessthan5ingredientstheme.
Tasty and yummy dosa, famous in Mangalore.

#lessthan5ingredientstheme.
Tasty and yummy dosa, famous in Mangalore.

Read more

Neeru dosa

Rajeshwari Bhat
Rajeshwari Bhat @cook_9123943

#lessthan5ingredientstheme.
Tasty and yummy dosa, famous in Mangalore.

#lessthan5ingredientstheme.
Tasty and yummy dosa, famous in Mangalore.

Read more
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Ingredients

30 minutes
2 servings
  • 1 cupovernight soaked rice
  • 1 cupgrated coconut
  • 4-5 cupWater
  • 1 tspSalt
  • 1/4 cupCooking oil
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Steps

30 minutes
  1. 1

    Grind smoothly washed and soaked rice with coconut, salt and some water.

  2. 2

    Transfer the batter into a vessel, adjust water for watery batter.

  3. 3

    Heat tava, grease oil, pour laddle full of batter, cover and cook for 3 minutes in medium flame.

  4. 4

    Open the lid, remove and serve.

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Copied!

Rajeshwari Bhat
Rajeshwari Bhat @cook_9123943
on July 08, 2018 16:27

Comments (3)

Prasanna Adithya
Prasanna Adithya @cook_9316752
July 08, 2018 18:37
Cute
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