Rajeshwari Bhat

passion fruit • Water • Jaggery syrup • Salt • Pepper powder • Curry leaves • Red chilli • cooking oil • Mustard seeds • ginger • Salt • Turmeric powder

Rice • Water • Cashew Bits few • Jeera • Ginger Crushed • Cinnamon • Cloves • chopped Carrots • fresh Green peas • Salt • chopped Coriander leaves • cooking oil

Rice • Moong dal • Jeera / cumin • Green chilli • Curry leaves • Coriander leaves chopped • Ginger • Onion chopped • turmeric powder • Water • Cashews • Salt •

Whole wheat • Jaggery syrup • ghee and 1 tsp • Cardamom powder • Cashew bites • Almond chopped • Water

For stuffing • tur dal • Jaggery • cardamom powder • For dough • all-purpose flour • Sui rava • turmeric powder • Salt • cooking oil • Water • Other ingredients •

Dosa rice • Water • Salt • Coconut oil • upma • Coconut oil • Red chilli • Urad dal • Groundnut • Curry leaves • Coriander leaves chopped • Coconut gratings •

Wheat flour • Jackfruit seeds flour • Samolina • Salt • Water • Cooking oil • Wheat flour 1/2 cup for dusting • Cooking oil for deep fry

Ripe bananas big sized • Semolina • Milk • Sugar • Ghee • Cardamom powder • Water optional

wheat flour • fine rava • Salt • Water • Oil • For filling • grated coconut • organic jaggery • nutmeg powder • cardamom powder • Salt • Raisins •

Raw rice • Water • Milk • Sugar • Cardamom powder • Cashews • Raisins few • Ghee

Carrot big sized • Sugar • Sooji • Cardamom powder • All-purpose flour • Coconut oil • Salt • Water

Leftover banana Curry (pieces) • Salt • Onion chopped • Curry leaves string • Cooking oil • Urad dal • Mustard seeds • Red chilli • Chanadal • Ginger crushed • Green chilli chopped • Turmeric powder •

overnight soaked ragi • overnight soaked jowar • overnight soaked rice • Raw banana chopped • Salt • Water • Coconut • Leftover forest eggplants tangy gojju with onion and garlic • Cooking oil

Over ripe Nendra Banana • Jaggery syrup • Ghee for deep frying • Cardamom powder

Samolina • mango pulp • butter • malai • baking powder • baking soda • cardamom powder • sugar powder • Some dry fruits and nuts • Ghee

Sweet pumpkin cubes 4 cup • Tamarind • Jaggery 1 lemon sized • Rock Salt • Turmeric powder • Grated coconut • Homemade sambar powder • Water • For seasoning. • Coconut oil • Mustard seeds • Red chilli •

Brinjal • Jaggery 2 • Tamarind • Salt • Jeera chilli • Water • Red chilli powder • Turmeric powder • Coriander leaves to garnish • coconut oil • Red chilli • Mustard seeds •

Cabbage finely chopped • Coconut gratings • Roasted Chanagram • Green chilli • Buttermilk • Water • Salt • Jeera • generous pinch of turmeric powder • For seasoning • mustard seeds • urad dal •

Badam • Candy sugar • Saffron • Jaiphal /nutmeg • Cardamom powder • Pistachios • Cashews • washed and dried soya bean seeds • Cleaned, washed, dried rice 1/2 cup (optional) • Water

masoor dal • water to cook dal • coconut oil • cumin seeds • mustard seeds • red chilli • string curry leaves • onion chopped • tomato chopped • tender bottlegourd chopped into 1" long pieces • ginger finely chopped • salt •