Steps
- 1
Cut 3 large slits into the roast. not all the way through but just over half way
- 2
Slice an apple into thin slices
- 3
Place a few apple slices in the cuts on the meat
- 4
Wrap in bacon Note: you can actually feel your cholesterol rising during this step.
- 5
Add some black pepper then add brown sugar. Its easier if you just take the sugar in your hand and press in into the meat so it sticks.
- 6
Bake at 300 for about 2 hours
- 7
Take the tablespoon of butter and put it on the center top of the roast with a clump of brown sugar on top of it. This adds a bit of a finishing glaze
- 8
Once butter melts remove from oven and swat 6 year olds hand away while warning "its still hot obviosly...you litterally just watch me pulled it out of the oven"
- 9
Use tongs to hold it while you slice it
- 10
Maintain eye contact with dog while you reach for plates. No seriously dont even blink.
- 11
... A slice is now missing and so is the dog...damnit...i blinked
- 12
Take first bite then....
Similar Recipes
More Recipes
-

deoyani
-

Crispy Garlic Butter Baked Potatoes
Pinkblanket's Kitchen
-

Lemon mint kadha for digestion
DROOLSOME MORSEL BY AFREEN WASEEM
-

Sanuber Ashrafi
-

Sarvat Hanif
-

Cluelesskitty
-

Brown Butter Mini Chocolate Chip Cookies
Ashley Smith
-

Fudgy Brownie Cookies with Crackly Tops
Ashley Smith
-

Crock pot sausage and tortellini soup
dallasgirls3558
-

MMOBRIEN
-

Alan Bacho
-

xiufu -

syasyadean
-

Christine's creations -

Mrs.Pringle -

jennifer1975 -

xiufu -

Soul Rolls (soul food egg rolls)
BeNeNe717
-

Chicken and spinach meatball soup
Catherine Martin -

Catherine Martin




















Comments