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Focaccia
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A picture of Focaccia.

Focaccia

Ayesha Israt
Ayesha Israt @cook_9720809

#global

#global

Read more

Focaccia

Ayesha Israt
Ayesha Israt @cook_9720809

#global

#global

Read more
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Ingredients

20-25mins
6servings
  1. 1.5 cupsAll purpose flour
  2. 1 tspSugar
  3. 1 tspYeast
  4. 2 tbspWarm water
  5. 1Onion
  6. 2 tbspButter
  7. Cherry tomatoes for garnish
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Steps

20-25mins
  1. 1

    Take warm water in a bowl and add sugar and yeast. Keep aside for 15mins.Sieve flour in a big bowl.

  2. 2

    Add salt,oil,sugar, and yeast mixture in the flour. Mix it well and knead the flour to make a soft dough.

  3. 3

    Cover the dough with a cling film and allow it to rise for 2 hours or until the dough gets double in size.

  4. 4

    Roll the dough on a butter paper and keep it aside for half an hour.

  5. 5

    Preheat oven to 180'c.Brush it with butter.S lice Onion and mix it with butter.Spread this onion on the whole Bread.Bake it for 20-25mins.Serve hot with your favorite sauce or dip.

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Ayesha Israt
Ayesha Israt @cook_9720809
on July 10, 2018 07:59

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