Potato burger

Name: Potato burger
Cuisine: South African
Ingredients: 1 bread roll; 1 egg; 1/4 of a small avocado; 1 fresh tomato, sliced; 2 rings of onion; Pinch salt; drizzle of oil; 1 potato

Lucyta Fumo @cook_7607300

This simple and delicious sandwich was learned in a cuisine exchange event with people from different nationalities. It’s said to be from USA originally.
Enjoy

Lucyta Fumo @cook_7607300

This simple and delicious sandwich was learned in a cuisine exchange event with people from different nationalities. It’s said to be from USA originally.
Enjoy

Saved

Ingredients

1bread roll
1egg
1/4of a small avocado
1fresh tomato, sliced
2rings of onion
Pinchsalt
drizzle ofoil
1potato

Saved

Steps

1

Cut your potato very thin and take to hot oil in a pan. Fry in controlled medium to low heat.
2

Stir the potato chips until they get brown
3

Fry your egg in a different pan and add that pinch of salt on it.
4

Cut your bread wide open in the middle and add fresh washed and cut tomato and onion. Put avocado and egg at the bottom. Then style in cycle le and add your potato fried burger
5

Enjoy