Soya chilli nuggets

Name: Soya chilli nuggets
Yield: serves2 serving
Cuisine: Indian
Ingredients: 1 cup Soya chunks; 3 tbsp Cornflour; 2 tbsp Maida; 1 tsp Pepper powder; 1 tsp Red chilli powder; to taste Salt; Oil for saute; For sauce; 1 tbsp Oil; 1 Capsicum cubed; 2 Onion cubed; 1/4 tsp Soya sauce; 1/2 tsp Red chilli sauce; 1 tbsp Tomato sauce; 1/2 tbsp Cornflour(mixed with 2tbsp water); to taste Salt

Nitasha Malhotra @cook_13267497

Amritsar

#Protein

Nitasha Malhotra @cook_13267497

Saved

Ingredients

15. minutes

serves2 serving

1 cupSoya chunks
3 tbspCornflour
2 tbspMaida
1 tspPepper powder
1 tspRed chilli powder
to tasteSalt
Oil for saute
For sauce
1 tbspOil
1Capsicum cubed
2Onion cubed
1/4 tspSoya sauce
1/2 tspRed chilli sauce
1 tbspTomato sauce
1/2 tbspCornflour(mixed with 2tbsp water)
to tasteSalt

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Steps

15. minutes

1

Boil water.switch off gas and add soya chunks to it.keep aside for 10 minutes till they grow in size.
2

In a bowl mix cornflour,maida,pepper,chilli powder,salt and a little water and make a paste..
3

Now take out soya chunks, squeeze extra water from them.dip in the prepared paste and saute in a pan.when light brown take out from oil.
4

For sauce.-heat a pan with little oil,add garlic, onion and saute for 2 minutes.then add capsicum.
5

Then put sauces a.the the cornflower mixture,salt,pepper.
6

Lastly add sauted soya nuggets.cook for a minute.
7

Chilli soya nuggets ready.