Steps
- 1
In a large bowl combine eggs, sugar, and oil. Combine the flour, cinnamon, baking soda, baking powder, salt,and nutmeg. Beat into egg mixture. Stir in the carrots.
- 2
Pour into 2 greased and floured 9in.cakes pans. Bake at 350° for 35-40 min or until a toothpick comes out clean. Cool 10mi before removingfrom the pans to sit on wire racks for cooling.
Similar Recipes
More Recipes
-

Kumkum Chatterjee
-

Alex Prescott
-

Cinnamon Swirl American Pancakes
Crumbs & Chaos
-

Brandon W. -

Keshma Raichura
-

Keshma Raichura
-

Jigisha Modi
-

Healthy Faradi Dessert(Desiccated coconut)
Bina Anjaria
-

Easy Korean-Style Ham Cheese Toast Recipe 🥪
AllDay Meal
-

Zhenyang Xue
-

Crock Pot Girl 🤡
-

Indonesian Salad with Peanut Sauce Dressing (Gado-gado)
Pawon Indo Bule
-

I'll Have Some Of That!
-

Pawon Indo Bule
-

Afrah's kitchen
-

Sarah Nyaroganda
-

Mamta Mehta
-

Sada Aloor Tarkari/ Bengali Style White Potato Curry
Kumkum Chatterjee
-

Brandy Forbes
-

Sanchita Das
-

Mamta Mehta
-

Shaan kaur -

Vaishali Jindal
https://cookpad.wasmer.app/us/recipes/5376481







Comments