Khichdi
A special dish for bhog
Steps
- 1
Boil water add daal and cook till half done
- 2
Add rice and boil adding salt and turmeric powder
- 3
In another pan add cumin seeds bay leaf red chilli
- 4
Add all the masala powder and ginger paste
- 5
Add coconut and saute well adding red chilli powder and sugar
- 6
Pour the masala into the pot containing rice and daal
- 7
Boil well and add ghee
- 8
Offer it to god along with five types of fried vegetables.
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