Beef dry fry

Name: Beef dry fry
Cuisine: Kenyan
Ingredients: 1 kg beef; 2 onions; 2 tbsp dark soy sauce; 19 g salt; 25 g parsley (chopped); 3 tomatoes; 5 cloves garlic; 1 piece ginger; Oil

abigaelnduta @cook_13475604

Beef dry fry

abigaelnduta @cook_13475604

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Ingredients

1 kgbeef
2onions
2 tbspdark soy sauce
19 gsalt
25 gparsley (chopped)
3tomatoes
5 clovesgarlic
1 pieceginger
Oil

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Steps

1

Marinade the beef using smashed garlic and ginger and leave it for 20minutes
2

Boil the beef until it cooks
3

Drain off any water completely
4

Add oil,chopped onions and salt then let it fry for 10minutes
5

Add soy sauce let it fry for 5minutes
6

Plate your beef and garnish it using chopped parsley by sprinkling it on top and tomatoes

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Cooksnaps

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abigaelnduta @cook_13475604

on August 06, 2018 18:22

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