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Potato and soyabadi in gravy
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A picture of Potato and soyabadi in gravy.

Potato and soyabadi in gravy

Chef Alka Singh Tomar.(Blogger)
Chef Alka Singh Tomar.(Blogger) @cook_12351083
Lucknow

A tasty spicy, & energetic combination of vegetable.

A tasty spicy, & energetic combination of vegetable.

Read more

Potato and soyabadi in gravy

Chef Alka Singh Tomar.(Blogger)
Chef Alka Singh Tomar.(Blogger) @cook_12351083
Lucknow

A tasty spicy, & energetic combination of vegetable.

A tasty spicy, & energetic combination of vegetable.

Read more
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Ingredients

25 minutes
2 servings
  • 1 cupSoyabadi soaked
  • 2Potato peeled and cubed
  • 2Onion Chopped
  • 1 tspGarlic paste
  • 1 tspGinger paste
  • 1 tspCumin seeds
  • 1 tspTurmeric powder
  • 1 tspChilli powder
  • 2 tspCoriander powder
  • Salt. As required
  • 2 TspOil
  • 2 Tspcoriander leaves
  • Tomato chopped(optional)Chopped
  • 1 tspGaram masala
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Steps

25 minutes
  1. 1

    In a heat pan add oil, put onion sauty it.

  2. 2

    Add ginger,garlic,fry it.

  3. 3

    Add chilli,turmeric, coriander powder.

  4. 4

    Sprinkle some water & roast all masala well.

  5. 5

    Add tomatoes cook it well.

  6. 6

    Add soyabadi & potato, Fry it well 5 miniute.

  7. 7

    Add water as required.

  8. 8

    Add salt. Lid it. cook it ten minutes.

  9. 9

    Remove it from the flame.

  10. 10

    Keep.it in a bowl.

  11. 11

    Garnish it with coriander leaves.

  12. 12

    Now dish is ready to serve.

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Chef Alka Singh Tomar.(Blogger)
Chef Alka Singh Tomar.(Blogger) @cook_12351083
on August 11, 2018 06:28
Lucknow
I want to make the purpose of my life to work for cooking.
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