Rice, pumpkin and lady finger vegetables

#tricolorpost4 Tri-colour plate
Steps
- 1
Wash and soaked rice
- 2
In a pot add rice and required water keep it on full flame
- 3
When it's come to boil low the flame and drain water from rice
- 4
Now on a sim flame let them cooked rice when it's become soft off the flame and keep a side
- 5
In a wok heat two tablespoon oil add half of onion and saute till brown colour now add green chillies
- 6
Now add lady finger along with salt and lime juice let them cook on low flame when it's well cook off the flame and keep a side
- 7
Heat oil in a pressure cooker add onion and saute till brown colour now add black pepper salt and pumpkin mix it well
- 8
Now cover the lid and take four to five whistle now open a lid and mashed it properly
- 9
When oil comes from side off the flame
- 10
Now take a plate first serve pumpkin then rice then lady finger serve hot
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