Malai Chaap Tikka
Steps
- 1
First soak chaap in a warm water in 10 minutes.after that remove the stick.
- 2
Add all ingredients in a mixing bowl add chaap,keep aside for 1.1/2 hour.
- 3
Heat butter on tawa add chaap shallow fry from both sides.
- 4
Add marenate batter on this cook for 2-3 minutes.
- 5
Ready to eat yummy tikka chaap,serve with onion,lemon slices.
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https://cookpad.wasmer.app/us/recipes/5590954






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