Can you imagine the moist and tasty tuna salad together with the warm avocado that melts in your mouth? Here s a healthy and nutritious low carb avocado tuna melt recipe that is quick easy to make and delicious, too!

Since I was chosen as a tester for "Kirin's wine-based cocktail", I came up with a recipe that goes well with it, and I would like to share this dip which is our family's staple appetizer.I love both tuna and avocado and came up with this easy recipe. The ponzu is the secret ingredient!Please try it over rice as in Step 5.-Ripened avocado will taste better.-Lemon juice is used to prevent the avocado from discoloring and also to pre-season it. I sprinkled on 5 drops of Pokka brand's lemon juice.-Since it's an easy and quick recipe, there is no hint in particular. Recipe by melonty

Looking for a substitute for mayo I added avocado instead, works well in a tuna melt or over toast with a poached egg and some salsa.

My diabetic sister is full of great food ideas! This is something anyone would like!! It’s quick, easy and soooooo good!! Sometimes she scrambles an egg and has it with tomato. Don’t go too far with your cheese because it will turn bitter.

This sandwich was so good. The pesto combined with the tuna balanced well. The avocado and English peas added to the flavour profile. I think I used the right amount of each ingredient as not to overwhelm anyone thing making it a one note flavour.I had plenty leftover for more sandwiches at least 6 sandwiches in total. Just add bread.

Easy and fast

Many many years ago I worked at a restaurant in California called Buttercup pantry. My very favorite dish that I ordered at every break I had was called the avocado melt. It consisted of sourdough bread ,avocado, mushrooms, salad dressing and alfalfa sprouts. Super quick and easy delicious. It's my favorite go to meatless grilled sandwich I hope you enjoy it.

I love Kua'aina's avocado sandwich so much so I decided to make my own version.After looking up the recipe I found that the real thing uses less seasoning than I do.I like stronger flavors so I added mayo to the ketchup and that's what makes it so delicious.Toast the bread before you use it to get that yummy toasted sandwich texture! The combination of ketchup and mayonnaise is the key to this recipe. Recipe by Marumochan

I've seen similar recipes, on here, for this. This is my version of it :) You can make 2 long boats or 4 short boats (by cutting the halves, in half, widthwise).

I saw a TV program about delicious Hawaiian foods, so I wanted to try it out myself.Use a well-ripened avocado. You can use olive oil instead of sesame oil if you prefer. Recipe by Ma-ya kun

I'm searching for ways to make avocado delicious. The trick here is to use cheese and oil instead of mayonnaise.-It'll be better if you make it chunky instead of finely mashing the avocado.-You can add tomatoes, sliced onions and lettuce too if you'd like.-The pasta is good either hot or cold. Recipe by Punopuno

This is my daughter's favourite, so I decided to post the recipe.Use the oil from the tuna in another dish ♪For the cheese in Step 4, check out "Cheese Cookie"by user "Mikkobu" Recipe by Tooruyomecchi