Slow Cooker Shredded Chicken For Tacos
thatonemichele @cook_3904529
Open in Cookpad AppSteps
- 1
Place chicken in bottom of slow cooker
- 2
Pour Salsa Verde on top of chicken
- 3
Add season packet to empty jar and fill with water, shake to mix, pour over chicken
- 4
Turn slow cooker on to high and cook 4 hours or low and cook 6 hours.
- 5
In large bowl place chicken and shred as desired
- 6
Use leftover juice as substitute for water for amazing rice (1 cup rice to 2 cups juice)
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https://cookpad.wasmer.app/us/recipes/5592768
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