Garlicky Mushrooms
This is a recipe that's quick and easy to make.
Steps
- 1
Wash and cut the mushrooms into quarters.
- 2
Heat the butter and olive oil in a saucepan.
- 3
Add the garlic and mushrooms and cook on medium heat for 6-10 minutes. Once you see that the mushrooms have softened, add the Thyme and chopped parsley and cooked for a further 2 minutes.
- 4
Add salt and pepper to taste and enjoy.
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