Ugali + greens
Its kienyeji style though
Open in Cookpad AppSteps
- 1
For the ugali boil the water and fold in the flour until the correct consistency.
- 2
Cook for 10 minutes and its ready
- 3
On a clean sufuria add the onions and cook with oil until pink
- 4
Add the tomatoes and cook for 2 minutes
- 5
Add the greens and add salt to taste fry for 5 minutes
- 6
Serve with ovacado
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https://cookpad.wasmer.app/us/recipes/5706332
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