Healthy Poha Cutlets

Name: Healthy Poha Cutlets
Cuisine: Indian
Ingredients: 250 grams poha; 1 Capsicum; 50 grams Fine raw cabbage; 4-5 Boiled potatoes; As needed Dry powdered spices; 2 tbsp Groundnut crushed; To taste Salt; 1 carrot finely chopped; As per need Any sabzi masala; 2 tbsp Ginger garlic paste

Neelam Thawani @cook_11876755

Healthy Poha Cutlets

Neelam Thawani @cook_11876755

Saved

Ingredients

250 gramspoha
1 Capsicum
50 gramsFine raw cabbage
4-5 Boiled potatoes
As neededDry powdered spices
2 tbspGroundnut crushed
To tasteSalt
1 carrot finely chopped
As per needAny sabzi masala
2 tbspGinger garlic paste

Saved

Steps

1

Wash the pohe nicely and keep aside for 15 min or more
Mash the potatoes
Then mix all the ingredients nicely
If required add 1-2 spoonful of water
2

Now shape cutlets according to ur choice
3

Shallow fry the cutlets in a pan or tawa
Fry them on high flame in the beginning and then on slow gas till done
4

Serve them with any sauce or chutney or eat it simply