A picture of Mirchi pakoda.

Mirchi pakoda

tamannaIMC @cook_12101853

Mirchi pakoda

tamannaIMC @cook_12101853

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Ingredients

6-7medium large green chillies
2 cupgram flour
salt to taste
red chilli to taste
as neededwater
Oil for frying

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Steps

1

Take all the dry ingredients in a bowl.
2

Slit the green chilli from one side.
3

Dip the chilli in the batter.
4

In a deep frying pan heat oil and deep fry the batter coated green chillies in oil till they turn golden brown and crisp.
5

Serve mirchi pakoda with pav, bread or serve as a side dish.

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Cooksnaps

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tamannaIMC @cook_12101853

on September 19, 2018 05:53

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