Steps
- 1
Heat a cooker with 3 glass of water, keep,a ring in itGrease a pot and pour the batter in it then keep this pot on the ring kept in the cooker, take out the whistle from the lid
- 2
Grease a pot and pour the batter in it then keep this pot on the ring kept in the cooker, take out the whistle from the lid
- 3
Cover the cooker and cook on medium flame for 35- 40 minutes
- 4
Check inserting a knife if it comes clean means it is done
- 5
Switch off the flame take out the pot let it cool then refrigirate for an hour, cut pieces according to your choice
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