Kuttu tikki
Navratri special , vrat special
Steps
- 1
In a bowl, mash the potatoes and all the ingredients and some oil, water make a dough.
- 2
Leave it for 10 min. After make a round tikki.
- 3
In a non stick pan, add two tbsp of ghee or oil, grill the tikkis till golden brown from both the side on low medium flame
- 4
Serve with mint dip, aloo ki subzi.hope u all like this.
Similar Recipes
More Recipes
-

Falgooni Mangrola
-

pinal Patel
-

Foxtail Millet Veg. Sushi Rolls - Fusion style
Bethica Das
-

Uzma Syed
-

Chicken and Mushroom Chinese Curry
John Carroll
-

Gluten Free butter Potato Puff Pastry
Dawnann68s
-

Tasty Veg Cooking
-

Whizzle
-

Christina
-

homegrownveggies
-

Kale, White bean, Italian sausage soup
sylvia.beal
-

Mona
-

Reema's Cozy Kitchen
-

Val Asirigwa
-

Jayakrite Kande
-

Shilpa Taran Ghosh
-

Jasmin Motta _ #BeingMotta
-

Anita aggrawal
-

Leena Mehta
-

Dipasikha Nandi -

Priyanka Shrivastava
-

Rekha Unni
https://cookpad.wasmer.app/us/recipes/6025337









Comments