Fry the sausages in oil till well cooked and set them aside

In a sufuria fry the onions

Add in the garlic/ginger paste and stir

After the onions brown add in the tomato puree. Stir and cover. Let it simmer for 1 minute

Add in the salt and pilau masala and stir

Cut the sausages into desired pieces and add in the sufuria and stir

Finally add in the rice, and water. Stir. Turn to low heat and let it cook. Serve and enjoy