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Njahi
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A picture of Njahi.

Njahi

Antony Werunga
Antony Werunga @cook_14118163

Njahi

Antony Werunga
Antony Werunga @cook_14118163
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Ingredients

  • 2 cupsboiled njahi
  • Carrots (two)
  • Onion
  • Tomato
  • Cooking oil
  • to tasteSalt
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Steps

  1. 1

    Make sure the boiled njahi is well cooked

  2. 2

    Place your cooking pot/ sufuria on fire. Then add the cooking oil.

  3. 3

    Add chopped onions and fry till brown. Then add chopped carrots and cook. Then add tomatoes.

  4. 4

    After they have cooked well, add salt. Then add the bhaji. Add a little water and cover to cook.

  5. 5

    Serve with rice.

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Antony Werunga
Antony Werunga @cook_14118163
on November 02, 2018 20:22

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