Surti naankhatai

Surti naankhatai
Steps
- 1
Take a bowl add ghee & powder sugar and whisk till fluffy.
- 2
Now add maida and a pinch of baking soda and baking powder and mix well.
- 3
Add cardamom powder also.
- 4
Now mix nicely with hand and see if lumps are formed are not.If not add more ghee and mix.
- 5
Once pliable dough is formed make small balls & flatten them.Arrange on a tray and keep.
- 6
Preheat the oven at 180C.And put the tray and bake Naankhatai for 15-18mins.
- 7
SURTI NAANKHATAI is ready in minutes!! Store in a airtight container and eat.
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