Steps
- 1
Firstly grind kaju in a blender and make fine powder.
- 2
Now add water and sugar into a pan and make 1 string chashni
- 3
Add 1 tsp ghee in chashni mix well and prepared kaju powder and mix well roast until it's become like soft dough.
- 4
Further pour already greased plastic paper or foil paper.
- 5
Now roll it thin and garnishing with silver vark, cut in diamond shape.
- 6
Ready kaju katli for serve
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