Firstly cut the soya chap in pieces..... And fried it in medium flame.... Till it's get little brown.... Or for 9-10 min...... After this in a bowl... Soya pieces and in this add curd, chat masala, butter and mix it well.

Cut the onion in slices and cooked it till it's get little brown.... And after 2 min... Fried onions are grind in... Mixture... And makes the paste...

In a pan.... Add some oil, and add daal chini, 4-5 Chotti elachi, 4-5 laung, and cooked it.... After this add tomato and Ginger paste and salt... Cooked it for 10-12 min at low to medium flame. After this add all masala.. And cooked it for 2 min. After this add onion paste and cooked it.. After this add merinate soya chap.... And add 1 glass water and garam masala.... And cooked for 5 minutes.