Steps
- 1
Cut steak into bite size pieces and season with salt and pepper and let it rest for 10 minutes
- 2
In a hot skillet add 1tbsp butter, now add a few pieces of steak and let it brown, don't crowd the skillet, so brown steak in batches, set aside and warm
- 3
Now add garlic to skillet, add mushrooms, sprinkle a pinch of salt and brown until cooked and set aside
- 4
Now add remaining butter, add potatoes, salt turn heat to low, cover and cook for 6 minutes, turn heat to medium, uncover and let it brown about 2 minutes, add mushrooms and steak mix and serve
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