A picture of Moong dal halwa.

Moong dal halwa

Swati Bhargava06@gmail.com @cook_13279931

Moong dal halwa

Swati Bhargava06@gmail.com @cook_13279931

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Ingredients

1 bowlbroken green gram
1 bowlsugar
1 bowldesi ghee
as neededDry fruits for garnishing
1 tspGreen cardamom powder

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Steps

1

Wash grams and soak for 4 hours.
2

Blend to a smooth paste ina mixer jar.
3

Hot gher in a work.put paste in it and stir quicklyso that lumps do not formed.fry till all the water dries.
4

Add water approximately 3 glass and let it boil.
5

As the water absorbs put sugar and stir quickly.
6

Off the flame as sugar dissolves.garnish with chopped dry fruits and cordamom powder and serve.

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Cooksnaps

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Swati Bhargava06@gmail.com

Swati Bhargava06@gmail.com @cook_13279931

on November 15, 2018 12:23

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