Curry jollof rice
Steps
- 1
Blend ur onions peppers ginger & garlic
- 2
Heat ur cooking oil In a pot & pure in the puree
- 3
When oil is separated frm d puree pour in ur chicken stock & put in ur Maggi enough curry to bring out the colour and salt to taste
- 4
Wash your rice & pour into the boiling pot
- 5
Cover the pot and leave to simmer for about 35min or when rice is soft
- 6
Enjoy
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