Wash fish remove intestines and pat dry,add pinch of salt and maggi and mix,allow for 10 mins

Fry ur fish until well fried and set aside

In a clean sauce pan,add veg oil an crushed garlic and ginger,then add grated pepper and onion an stir,add maggi and stir,add the fried fish and stir gently.allow for 2 mins

Garnish with onion rings.

Serve with rice or spaghetti