Steps
- 1
Heat the oil in a pan over medium heat
- 2
Add the mustard seeds in a pan
- 3
Ads onions and saute for 2 minutes
- 4
And add tomatoes and capscium and cook for 3-4 minutes
- 5
Add chilli powder and salt
- 6
Also added the soya sauce and tomato sauce and mix all it
- 7
And cook until the masala thickens
- 8
Keep stirring from time to time
- 9
And add the idli pieces and stir gently
- 10
And remove it and served
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