Clean your fish well and let them dry or you can wipe them with kitchen towels.

In Bowl (A)add eggs, and all your spices them mix well. See a side

In Bowl (B) add flour, some salt not much.

Heat up oil to deep fry and start the Deepfrying process by deep your steaks one by one in a bowl (A) then deep in bowl (B) let the mixture cover the fish properly and deep in the oil, let it cook both sides until brown then remove from the oil let them drain all the oil and serve.