Steps
- 1
Wash and chop spinach leaves
- 2
Heat olive oil in a pan,add garlic and ginger and saute for few seconds.
- 3
Now add onion and saute for 2 - 3 mins.
- 4
Add spinach and mix well
- 5
Take corn flour and add half cup of cold milk and mix well.
- 6
Add in the spinach pan and mix well.
- 7
Also add salt,sugar and three cup of water and cook for five mins.
- 8
Turn off the flame.
- 9
Once cooled make a paste.
- 10
Add black pepper and mix well
- 11
Serve hot
Similar Recipes
More Recipes
-

Kulsoom Bukhari
-

Banana Matcha Cheesecake- no bake and Vegan
Madhumita Bishnu
-

Kumkum Chatterjee
-

Vermicelli kheer(Shevaya kheer)
Hema Wane
-

लौकी और कच्चे केले से बना फलाहारी सेहतमंद कटलेट।
Prachi Maheshwari
-

Rajasthani thali ---daal bati churmo.....❤️
Nikita Dakaliya
-

Jhansi
-

Ricardo
-

Soft Golden Butternut Pancakes (Crepe Style)
Love At First Bite
-

Oat Fiber Toast (no carb microwave bread)
Maya’s Wine Bar & Kitchen
-

Natalie Truscello
-

beccajjm
-

⚡Welderwoman⚡
-

Pawon Indo Bule
-

Afrah's kitchen
-

Mrs Jarmeel
-

Poonam Gupta
-

Afrah's kitchen
-

Mrs Jarmeel
-

Kuldeep Kaur
-

Afrah's kitchen
-

Rosa Muthoni
-

Mukti Sahay
https://cookpad.wasmer.app/us/recipes/6428375











Comments