Steps
- 1
Wash and chop spinach leaves
- 2
Heat olive oil in a pan,add garlic and ginger and saute for few seconds.
- 3
Now add onion and saute for 2 - 3 mins.
- 4
Add spinach and mix well
- 5
Take corn flour and add half cup of cold milk and mix well.
- 6
Add in the spinach pan and mix well.
- 7
Also add salt,sugar and three cup of water and cook for five mins.
- 8
Turn off the flame.
- 9
Once cooled make a paste.
- 10
Add black pepper and mix well
- 11
Serve hot
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