White jellof spaghetti
Ifeoma EjiroOghene Badu Abjm85 @cook_14001386
Taste great without veg oil and very nice with egg
White jellof spaghetti
Taste great without veg oil and very nice with egg
Steps
- 1
Wash with warm water 1st for the starch to reduce since we are not adding oil.
- 2
Then place spaghetti into a pot with little water and turn on heat.
- 3
Add salt,maggi, grinded onion,dryfish or crayfish. Allow to almost cook and then bring it down. Poops,food is ready.
- 4
Note not to allow spaghetti to soak,so stay close by and with little water.
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