Puff puff with raisins

Name: Puff puff with raisins
Cuisine: Nigerian
Ingredients: 4 cups flour; 1/2 cup sugar; 1/2 teapoon salt; 2 tablespoon active yeast; 1/4 teaspoon baking powder; Pinch cinnamon powder; Vegetable oil(enough to cover the frying pan); hand full of raisins; 1 1/2 cups Warm water

fahwaaz kitchen @cook_14304379

Kano state

#kanstate

fahwaaz kitchen @cook_14304379

Saved

Ingredients

4 cupsflour
1/2 cupsugar
1/2teapoon salt
2 tablespoonactive yeast
1/4 teaspoonbaking powder
Pinchcinnamon powder
Vegetable oil(enough to cover the frying pan)
hand full of raisins
1 1/2 cupsWarm water

Saved

Steps

1

Take a bowl sift your flour,baking powder nd salt.Add in sugar,cinnamon and active yeast.
2

Now add warm water to mix properly,stir with hand for few minutes until they are properly mix together.
3

Once it's properly mixed together,you will need to tightly cover the bowl with clin film or nylon for about 30-40mins.
4

When you open the covering it will have risen double it size and its very foamy now you can add your raisins.
5

Set a deep frying pan on the fire.
6

Once the oil is heated,start scooping in your palm and squeeze into the oil.
7

Repeat until you have fried all the batter.
8

Serve hot with icing sugar Nutella.