Instant Carrot Halva

Name: Instant Carrot Halva
Cuisine: Indian
Ingredients: 1 kg carrot grated; 2 tbsp ghee; 1 bowl malai; 1 glass milk; To taste sugar; 1 pinch cardamom powder; As needed dry fruits

Sona Verma @cook_14284057

Instant Carrot Halva

Sona Verma @cook_14284057

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Ingredients

1 kgcarrot grated
2 tbspghee
1 bowlmalai
1 glassmilk
To tastesugar
1 pinchcardamom powder
As needed dry fruits

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Steps

1

Heat ghee in pressure cooker saute all carrot 5 minute.
2

Add milk and cooked for 2 -3 whistle.
3

Add sugar and cardamom powder mix well, add ghee and saute again 1 minute.
4

Add chopped dry fruit, mix well, Halva is ready.
5

Now take out it from cooker and transfer into a pan, add malai, dry fruits and serve.

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Cooksnaps

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Sona Verma @cook_14284057

on December 09, 2018 02:04

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