Mushroom pepper fry

Name: Mushroom pepper fry
Yield: Serves 3 servin
Cuisine: Indian
Ingredients: 1 packet Button Mushroom; 1/2 Green bell pepper; 1 Green Chilli; 1 Onion chopped; 1 tsp Pepper; 1 tsp Red chilli powder; to taste Salt; 2 tbspn Groundnut oil

Nidharshana Kitchen @cook_13537437

Chennai , India

https://youtu.be/R45oMqEBtok

Nidharshana Kitchen @cook_13537437

Chennai , India

https://youtu.be/R45oMqEBtok

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Ingredients

Serves 3 servin

1 packetButton Mushroom
1/2Green bell pepper
1Green Chilli
1Onion chopped
1 tspPepper
1 tspRed chilli powder
to tasteSalt
2 tbspnGroundnut oil

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Steps

1

Chop mushroom into pieces, chop bell pepper in finger style, 1 onion finely chopped
2

Heat pan and add 2 tbspn of oil.
3

Add onion and Fry till it becomes golden brown colour.
4

Add button mushroom and bell pepper and saute for few mins
5

Do not add water. Water from mushroom plant is sufficient
6

Add turmeric powder, red chilli powder and saute for 2 mins
7

Add salt and let it cook for 2 more minutes
8

Consistency when mushrooms and Bell pepper is cooked.
9

Sprinkle pepper and switch off stove.
10

Ready to serve