Vegetable sauce with smoked fish

Name: Vegetable sauce with smoked fish
Yield: 1 serving
Cuisine: Nigerian
Ingredients: 1 full bundle Vegetable; 1 smoked fish; 1 medium sized bulb Onion; 1 full cup fresh tomatoes(blended); 2 Stock cubes; Salt; Vegetable oil for frying

Udoka Anyanwu @cook_7500789

Lagos,Nigeria

I wanted something different from the normal stew,i went for the vegetable(green) first time using it and is worth trying.
#lagosstate#

Udoka Anyanwu @cook_7500789

Lagos,Nigeria

I wanted something different from the normal stew,i went for the vegetable(green) first time using it and is worth trying.
#lagosstate#

Saved

Ingredients

1 serving

1full bundle Vegetable
1smoked fish
1medium sized bulb Onion
1full cup fresh tomatoes(blended)
2Stock cubes
Salt
Vegetable oil for frying

Saved

Steps

1

Rinse and slice the vegetable.slice the fresh tomatoes and onion.
2

Heat up vegetable oil and fry onion with the fresh tomatoes for 12minutes.Rinse the smoked fish,add into the pot,add salt to taste,stock cubes and fry for 4 more minutes.
3

Pour in the vegetable,stir and bring down immediately from the heat.