Cake in a Sandwich Toaster

Name: Cake in a Sandwich Toaster
Cuisine: Nigerian
Ingredients: 3 Eggs; Granulated Sugar 1/4 cup or 5 Heaped Tablespoon; Cardamom powder 1/4 teaspoon (optional); 1/4-1/2 teaspoon Vanilla essence; All purpose flour 1 cup or 6 heaped tablespoon; 1 pinch Baking soda; 2 tablespoon Milk

Chef Uwani. @cook_14144607

Kano State, Nigeria

#bakeforxmasrecipecontest Bake your Christmas cakes in just 10minutes. 😘

Chef Uwani. @cook_14144607

Kano State, Nigeria

#bakeforxmasrecipecontest Bake your Christmas cakes in just 10minutes. 😘

Saved

Ingredients

3Eggs
Granulated Sugar 1/4 cup or 5 Heaped Tablespoon
Cardamom powder 1/4 teaspoon (optional)
1/4-1/2 teaspoonVanilla essence
All purpose flour 1 cup or 6 heaped tablespoon
1 pinchBaking soda
2 tablespoonMilk

Saved

Steps

1

Sift together 1 cup flour and a pinch of baking soda. Keep it aside.
2

Beat together 3 eggs and 1/4 cup sugar over high speed about 3-4 minutes or until fluffy.
3

Add 1/4 teaspoon cardamom powder. 1/4-1/2 teaspoon Vanilla essence. Beat a few more seconds.
4

Add in the sifted flour a little at a time and mix. Add 2 tablespoon milk and mix it well.
5

Greese your preheated Toaster with butter or oil.
6

Then spoon the batter into the dent.
7

Close it and toast for around 2-3 minutes or until the cake is done.
8

It's ready.. You can store it for 3-4 days in airtight container 💞