Spaghetti with Carrots Sauce

Name: Spaghetti with Carrots Sauce
Cuisine: Nigerian
Ingredients: Half pack of Spaghetti; Oil; Knorr; 6 big size carrots; 4 Habanero 🌶; 4 red 🍅; I red ball pepper; I big onion; Mixed spice

Homemealss Catering Services. @HomemealssFoodGladys

Lagos

#Lagos #Christmas my son hates carrot, so I find different ways of including it in our meals at Home.

Homemealss Catering Services. @HomemealssFoodGladys

Lagos

#Lagos #Christmas my son hates carrot, so I find different ways of including it in our meals at Home.

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Ingredients

Halfpack of Spaghetti
Oil
Knorr
6big size carrots
4Habanero 🌶
4red 🍅
I red ball pepper
I big onion
Mixed spice

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Steps

1

Boil spaghetti with water over it and add a drop of oil so that the spaghetti does not stick together, when the spaghetti is cooked, drain in a sieve and keep aside.
2

Wash shredded beef and drain.
3

Put a pot on cooker,add the shredded beef stir, add chopped onions, no water stir, add seasoning and little oil toss side by side till golden brown, keep aside.
4

Wash pepper and grind with carrots, but chop 2 pieces of the carrot.
5

Boil pepper till water is dry.
6

The pot with the shredded beef, put back on cooker, add more oil, add pepper, seasoning,salt n check for taste,fry till oil separates from pepper, then add chopped carrot n stir,cook for 3minutes.Done.