Paneer butter bhurji

Name: Paneer butter bhurji
Cuisine: Indian
Ingredients: 200 gm paneer crumbled; 1 medium size onion finely chopped; 2 medium size tomato finely chopped; 2 green chilli finely chopped; 1 tsp ginger garlic paste; 1/4 tsp turmeric powder; 1/2 tsp red chilli powder; 1/4 tsp garam masala powder; 1/2 tsp cumin seed; 2 tbsp butter; To taste salt; 1 tbsp chopped green coriander

Pooja Manish Agarwal @cook_9705036

Indore

#ingredientpaneer

Pooja Manish Agarwal @cook_9705036

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Ingredients

200 gmpaneer crumbled
1medium size onion finely chopped
2medium size tomato finely chopped
2green chilli finely chopped
1 tspginger garlic paste
1/4 tspturmeric powder
1/2 tspred chilli powder
1/4 tspgaram masala powder
1/2 tspcumin seed
2 tbspbutter
To tastesalt
1 tbspchopped green coriander

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Steps

1

Heat a pan put butter, then cumin seed.
2

Then add green chilli, onion. Saute till onion get translucent.
3

Then add ginger garlic paste, fry till get a good aroma.
4

Then add tomatoes. Then add salt, turmeric powder, red chilli powder, garam masala. Fry till tomato get done.
5

Then add paneer and mix well. And cook it for not more than 1 or 2 minute.
6

Garnish it with green coriander.
7

Enjoy this bhurji with chapati, puri or paratha.