Ice cream five ways

Name: Ice cream five ways
Cuisine: South African
Ingredients: 1.5 l milk, full-cream; 450 ml cream; 16 egg, yolks (300g); 600 g sugar, white; 5 ml coffee; 15 ml cocoa; 5 ml rose water; 5 ml vanilla paste; 5 g mint, fresh; 100 g blueberries; 2.5 ml cinnamon, ground; 100 g ginger cookies

Shandré Goss-Ross @shandre

Pretoria, Gauteng, South Africa

I love homemade #icecream. It just tastes amazing. For this I made one base and divided it into five which I flavoured separately. You'll need a ice cream machine for this recipe

Shandré Goss-Ross @shandre

Pretoria, Gauteng, South Africa

I love homemade #icecream. It just tastes amazing. For this I made one base and divided it into five which I flavoured separately. You'll need a ice cream machine for this recipe

Saved

Ingredients

5 gmint, fresh
Spiced ginger 🍪
Blueberry 🔮
Mint 🍃
Rose water & vanilla ice 🌹
Mocha coffee ☕
100 gginger cookies
2.5 mlcinnamon, ground
100 gblueberries
1.5 lmilk, full-cream
5 mlvanilla paste
5 mlrose water
15 mlcocoa
5 mlcoffee
600 gsugar, white
16egg, yolks (300g)
450 mlcream

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Steps

1

In a pot add milk and cream and heat up slowly
2

In another bowl whisk egg yolks and sugar together
3

Temper the eggs with about 2 cups hot milk mixture
4

Add egg mixture to pot on a low heat stirring constantly
5

Stir until it reaches 82°C-85°C. The foam should be gone and it should not have an eggy taste
6

Strain custard into clean bowl
7

Divide custard into five separate bowls. Flavour custards as described in following steps and cool completely in fridge before churning
8

Mocha coffee☕: Mix in coffee and cocoa. Let chill
9

Rose water & vanilla 🌹: mix in both essences. Let chill
10

Mint 🍃: Chop mint finely. Mix mint in custard and strain after 10 minutes. Let chill
11

Blueberry 🔮: Blend blueberries. Mix with custard. Strain after 10 minutes. Let cool.
12

Spiced ginger 🍪: Break cookies finely and mix with cinnamon into custard. Let cool.
13

As soon as custards are cold churn each custard individually in ice cream maker (follow machine instructions). Place in container and freeze