Grease 10in pan and set aside. Soften butter. Mix all ingredients. Fill greased pan and bake at 425 degrees for 15 minutes. Turn oven down to 350 degrees and bake another 45 minutes until a knife comes out clean.

You can double the recipe and bake in a 13 by 9 pan.

I like to sprinkle little bit of spices on top of the batter.