Asian Spicy/Sweet Meatball lettece Wraps

Name: Asian Spicy/Sweet Meatball lettece Wraps
Total time: 1800 s
Yield: 4 servings
Cuisine: American
Ingredients: For Meatballs; 1 1/2 pounds ground pork; 1 large egg, lightly beaten; 4 green onions, finely chopped; 1/4 teaspoon ground ginger; 2 garlic cloves minced; 1 1/2 teaspoon tamari soy sauce; 1/2 teaspoon sriracha hot sauce; 1/4 teaspoon black pepper; 2 tablesoons fresh lime juice; For Glazing the Meatballs; 1/4 cup sweet chili sauce; For Cole Slaw; 12-14 ounce bag asian slaw mix; 2 tablespoons thai basil, chopped; 2 green onion chopped or thin sliced; 1/4 cup seasoned rice vinegar; 1 teaspoon sriracha hot sauce; to taste salt and pepper; 2 tablespoons real mayonnaise; For Serving; individual sturdy lettece cups, iceburg works well or a double thickness of bibb lettece

fenway @Fenway

These lettece wraps are packed with flavoor.Warm juicy little meatballs in a spicy/sweet sauce with a fresh bright Asian slaw all bundled in a lettece wrap

fenway @Fenway

These lettece wraps are packed with flavoor.Warm juicy little meatballs in a spicy/sweet sauce with a fresh bright Asian slaw all bundled in a lettece wrap

Saved

Ingredients

30 mins

4 servings

For Meatballs
1 1/2 poundsground pork
1large egg, lightly beaten
4green onions, finely chopped
1/4 teaspoonground ginger
2garlic cloves minced
1 1/2 teaspoontamari soy sauce
1/2 teaspoonsriracha hot sauce
1/4 teaspoonblack pepper
2tablesoons fresh lime juice
For Glazing the Meatballs
1/4 cupsweet chili sauce
For Cole Slaw
12-14 ouncebag asian slaw mix
2 tablespoonsthai basil, chopped
2green onion chopped or thin sliced
1/4 cupseasoned rice vinegar
1 teaspoonsriracha hot sauce
to tastesalt and pepper
2 tablespoonsreal mayonnaise
For Serving
individual sturdy lettece cups, iceburg works well or a double thickness of bibb lettece

Saved

Steps

30 mins

1

Preheat the oven to 400. Line a baking sheet with foil
2

Combine all meatball ingredients in a bowl and mix gently to completely incorporate, mixture will be wet
3

Roll into small 1/2 inch balls and place on prepared pan and cook 15 to 18 minutes until cooked through.
4
5

When the are done place them in a bowl and gently and lightly coat them with the sweet chili sauce
6

For Cole Slaw
7

Combine all cole slaw ingedients in a bowl and mix to blend
8

To serve
9

Add some cole slaw to each lettece wrap
10

Add a few meatballs and a squeeze of fresh lime juice and serve

Saved

Cooksnaps

Saved

fenway @Fenway

on April 30, 2016 19:08

“Fenway” passed away on 2/3/2021. For the last year she tried to teach her husband of 42 years how to cook like her. Although I will never be as good of a cook as her she did pass on her passion for cooking. Therefore, I will attempt to carry on her legacy and maintain/update her site. My wife was a Registered Nurse, a licensed deep water aerobics instructor, a mother to our 2 children and a fantastic cook. We grew up in New England but have been fortunate to live all over the US. I am now retired, missing her terribly, but thankful for all the years we had together and all her cooking lessons.